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JACCARD SUPER TENDERMATIC 48 MEAT TENDERIZER
Try the Jaccard Meat Tenderizer on any cut of boneless meat. Enjoy deeper and quicker penetration of marinades, up to 40% reduced cooking time and even cooking throughout chicken and other meats with uneven thickness.
A kitchen must-have for any and all meat preparation.
FEATURES:
- Easy to use
- Triple action tenderizer - 48 stainless steel saber blades set in 3 parallel rows of 16
- Makes any boneless cut of pork, veal, fish, lamb, chicken, steak, roast butter-tender
- Reduces cooking time up to 40% - saving energy
- More flavor; less shrinkage
- Excellent for marinated meat
- Dishwasher safe (top rack only)
- Use with cutting board
- Protective cover for storage
- No loss of natural juices
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